Instant pot sriracha chicken tacos

Instant pot sriracha chicken tacos

Ingredients (13)

3 chicken breasts

2 cups water

3 tbsp Sriracha

2 tbsp honey

1 tsp salt

12 corn tortillas, microwaved 20 seconds

1 mango, diced

1 avocado, diced

1 cup cherry tomatoes, sliced in half

1 small red onion, diced

1/3 cup cilantro, finely chopped

2 tbsp lime juice

1/2 tsp salt